International Food Service Executives Association Records
154 boxes (144.94 linear feet)
The International Food Service Executive Association (IFSEA) Records contain the organizational records from the IFSEA dating from 1916 to 2010. Included are meeting programs and minutes, menus, conference reports and proceedings, financial reports, newsletters, award certificates, scrapbooks, and stewards and caterers records focusing on the hospitality and food service industry. Materials are from both national and regional branches of the organization and include records from the United States military, with whom IFSEA has partnered with since the 1960s. Club artifacts and trophies are also contained in the collection.
Link to Collection Guide